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American craftsman cast iron pot × classic pot art forever
LODGE is the oldest cast iron cookware manufacturer in the United States. It was founded by Joseph Lodge in Tennessee, USA. It has a history of more than 120 years since its establishment in 1896. It mainly sells all kinds of cast iron such as pans, soup pots, camping cookware, etc. cooking utensils. It has a rich product line, ranging from classic cast iron pots to popular enameled cast iron pots, with various types and sizes, providing consumers with a variety of kitchen utensils choices. Over the years, we have also continued to promote green manufacturing, through recycled raw materials, degradable packaging materials, and energy-saving manufacturing equipment to minimize process exhaust emissions, reduce environmental pollution, and maintain the ecological environment.
Continuously innovate and push the boundaries of technology
In addition to being the most representative cast iron pot brand, LODGE is also the founding pioneer in this field. It has inherited a century of wrought iron skills, and adheres to the spirit of excellence and excellence in the forging process. From the selection of raw materials to forging, it has undergone many Strict quality control, expect to bring the best cooking experience to every consumer.
♦ 2002 The industry's first pre-burning treatment technology (Pre-Seasoned)
Chief executive Bob Kellermann personally led the factory to process precision cast iron kitchenware. The pre-heated pots and pans can be used without boiling. This is not only the first in the industry, but also a standard processing technology that the industry is eager to emulate.
♦ 2005 Launch of enamelled cast iron pot series
The enamelled cast iron pot has a colorful and charming appearance. Since its launch, it has repeatedly achieved good sales results. It has been widely praised by major media and consumers. It is a must-have classic kitchen utensil for every home or high-end restaurant.
♦ 2013 Launched high carbon steel pot series
The texture of the pot is tough and thick, durable and not afraid of empty burning. It is pre-heated before leaving the factory, so it can be used directly without going through tedious pot-opening or pot-raising procedures. Professional chefs are the best choice for pot selection, and they are also favored by camping enthusiasts.