Nagano Prefecture’s apple production ranks second in Japan (the first is Aomori).
It can produce approximately 139,900 tons per year.
Taking advantage of the difference in altitude of Shinshu apples,
By rotating regions and varieties, we can harvest from August to February.
https://www.iijan.or.jp/hubfs/Imported%20sitepage%20images/apple_main.jpg
Shinshu apples from Nagano Prefecture grow under abundant sunshine.
Add honey, boil, and bake into fragrant biscuits.
Please enjoy the sweet and delicious flavor of Shinshu apple pulp.
https://cdn02.pinkoi.com/product/xah3CRwA/3/500x0.jpg
Place of Origin: Nagano Prefecture, Japan
Specifications: 20 pieces
Net weight: 140g
Storage method: Please store in a cool and dry place, avoid direct sunlight.
Shelf life: The total validity period of this product is 240 days from the date of manufacture.
Allergens: This product contains gluten grains, soybeans, eggs, milk products and their products, and is not suitable for people with allergies.
::manufacturer::
ひだの Co., Ltd.
91 Oya, Ueda City, Nagano Prefecture
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Machine-made
- Where It's Made
- Japan
- Stock
- Down to the last 2
- Ranking
- No.6,863 - Food & Drink | No.533 - Snacks
- Popularity
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- 5,231 views
- 23 sold
- 62 have saved this item
- Product Type
- Authorized Representation
- Authorized By
- 株式会社ひだの
- Listing Summary
- Shinshu apples from Nagano Prefecture grow under abundant sunshine. Add honey, boil, and bake into fragrant biscuits. Please enjoy the sweet and delicious flavor of Shinshu apple pulp.
Food Information
- Best Before
- 240 day(s) after the manufacturing date
- Allergens
- Eggs、Milk、Wheat、Soybeans
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 7g x 20
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