The layers of French crepe crust reveal a soft and mild texture, leaving a velvety feel in the mouth.
Made from local Thai milk tea, mixed with natural coconut sugar and custard sauce, it presents the most authentic Thai milk aroma.
It's not just custard or fresh cream, but a combination of the sweet and smooth advantages of both, creating a warm and delicious taste that's not greasy.
【Carefully selected ingredients】
Japanese Datuo fresh cream, animal welfare pastured eggs, Japanese diamond flour, white sugar, French fermented cream, Thai milk tea, Thai natural coconut sugar, Japanese white jade
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Pinkoi Exclusive
- Stock
- Down to the last 1
- Ranking
- No.2,086 - Food & Drink | No.541 - Cake & Desserts
- Popularity
-
- 1,684 views
- 5 sold
- 35 have saved this item
- Product Type
- Original Design
- Listing Summary
- Savoring the mellow Thai milk tea transformed into layers of crepe skin, the texture is dense and smooth in your mouth, as if you were visiting the passionate country in midsummer!
Food Information
- Best Before
- 3 day(s) after the manufacturing date
- Allergens
- Eggs、Milk、Wheat
- Storage Method
- Refrigerate、Freeze
- Volume
- 600g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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