[Mid-Autumn Festival Gift Box] Xiangbeili Butterfly Crisp Tin Box Gift Box / Limited Pre-order / Handmade / With Hand Gift

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chambery-cookies
chambery-cookies
Taiwan
5.0
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[Mid-Autumn Festival Gift Box] Xiangbeili Butterfly Crisp Tin Box Gift Box / Limited Pre-order / Handmade / With Hand Gift - Handmade Cookies - Fresh Ingredients

Product Description

Ordering instructions| 💮This product is pre-ordered, please select the arrival time in the option. 💮Iron box products are more fragile, do not provide super-commercial pick-up and overseas distribution, please forgive me! https://c5.staticflickr.com/8/7386/27398098612_13897ab3b2_z.jpg **Popular French Dessert 730 Layer Butterfly Crisp |** Butterfly Crisp is a kind of snack popular in European countries. It is a popular food in France and Hong Kong. The classic original butterfly crisp of the scallops is modified according to the recipe of the French Pierre Hermé master. Butterfly Crisp is made in the same way as Melaleuca. It has more charming and lovely shapes and is an afternoon tea snack recommended by many dessert lovers. **Three days of complicated procedures |** The dough made of flour, natural cream and water is cooked in a refrigerator for half a day and then completely coated on the fermented cream. After each bar pressure, after folding, it must be placed in the refrigerator until the dough is completely relaxed, so that the 730-layer homemade meringue can be completed after repeating 6 times and 3 folds. After careful shaping, sprinkle the tempting sugar granules and bake them in a 250-degree oven to make each butterfly cake fully swell. It took three days to make a crispy outer layer, but the inner but the entrance to the butterfly cake! **Natural ingredients |** New Zealand imports natural fermented butter, sugar, flour, salt **Specifications & Dimensions |** Iron box size: 24.5x17.2x6 (cm) Weight: about 280 grams Content: Original butterfly crisp 32 into **Save method|** 💮 21 days retention period 💮The butterfly will become soft after being damp. After unpacking, please put it in a sealed can or a crisper and eat it as soon as possible. When the butterfly cake is soft, put it in a 150-degree oven and bake it back for 3-5 minutes to make the butterfly cake crispy and crispy! Do not put the butterfly cake in the refrigerator! **Birth of Butterfly Crisp |** https://farm8.staticflickr.com/7509/27090248426_48683415e1_b.jpg Butterfly Crisp Series | https://www.pinkoi.com/product/8dI3KTAD?category=10 (Classic plain butterfly crisp) https://www.pinkoi.com/product/90PFXbWF?category=10 (Sesame flavor butterfly crisp) https://www.pinkoi.com/product/MfazWDz2?category=10 (Cinnamon flavor butterfly crisp) https://www.pinkoi.com/product/PLkJCcBB?category=10 (Comprehensive taste butterfly crisp) https://www.pinkoi.com/product/HDveBi36?category=10 (Butterfly crisp single piece) Other Mid-Autumn Festival Gift Box | https://www.pinkoi.com/product/tdPjJYf6?category=10 (Rich flower gift box) https://www.pinkoi.com/product/sQrXAA8R?category=10 (Autumn Moon Butterfly Gift Box)

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Popularity
  • 2,821 views
  • 1 sold
  • 30 have saved this item
Product Type
Original Design
Listing Summary
[Sweet Bell Mid-Autumn Festival] handmade butterfly crispy iron box gift box ++ limited pre-order ++

Food Information

Best Before
21 day(s) after the manufacturing date
Allergens
Milk、Wheat
Storage Method
Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
Volume
280g x 1

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