Vintage Bread Warmer

Simply heat in your oven, toaster or barbecue and place in serving basket to keep bread, buns and all your baking warm. Triticum/ https://c1.staticflickr.com/5/4901/45462473474_76d932417e_z.jpg https://c1.staticflickr.com/5/4830/45462473174_42f09d0391_z.jpg https://c1.staticflickr.com/5/4834/32314532148_02b742c5c2_z.jpg Wheat Field/ https://c1.staticflickr.com/5/4850/32314532408_ebcf2772a6_z.jpg https://c1.staticflickr.com/5/4892/32314532328_c7f12d9aed_z.jpg https://c1.staticflickr.com/5/4856/45462473664_443117d98c_z.jpg /// INSTRUCTIONS FOR USE Heat the bread warmer in a moderate oven for approximately 20 minutes. Line the bread basket with a napkin, place bread warmer on the napkin and arrange the hot rolls or croissants on top of the warmer, folding over the napkin corners to retain the heat. /// WASHING INSTRUCTIONS The bread warmer should be washed in warm soapy water and a vegetable brush can used to remove any stubborn crumbs. Size: (Triticum) 12*10*1cm (Wheat Field) 12.5*12.5*1cm Material: Pottery Brand: STUART HOUGHTON Made in Great Britain