Co-authored Pound Cake
The size is about 11x7 cm and the weight is about 80g
Carefully selected materials:
Swiss Bittersweet Chocolate Pound Cake –
Yeasted cream. Low-gluten flour. Powdered sugar. Pastured eggs. Chocolate powder. Swiss chocolate beans. Walnuts
Caramel Staggered Sea Salt Pound Cake -
Yeasted cream. Low-gluten flour. Powdered sugar. Pastured eggs. Caramel. Caramel grains
Pound cake with fermented orange and dried fruit-
Fermented cream. Low-gluten flour. Powdered sugar. Pastured eggs. Brandy-stuffed dried oranges
storage method:
Refrigerate for 14 days, and taste best when eaten on the same day.
(There are no food additives, so the more days you put it, the taste will be affected due to the aging of the flour!)
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Unique Features
- Customizable, Pinkoi Exclusive
- Popularity
-
- 21,602 views
- 79 sold
- 449 have saved this item
- Product Type
- Original Design
- Listing Summary
- Delicious and not too sweet. A slice of pound cake with a cup of tea, As a snack, just right. too many unusual things in daily life A plan that can never keep up Silently changing in the corner A quarter of an hour of light balance Tainan Trendy | 24m Coffee Co-branded handmade|First work Intertwined layers | rich taste A quarter of an hour, just right.
Food Information
- Best Before
- 14 day(s) after the manufacturing date
- Allergens
- Eggs、Milk、Nuts
- Storage Method
- Refrigerate
- Volume
- 80g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item