I saw put a fried egg on bread.
Unlike the normal type, cuisine ear portion of the bread is a little juice comes out higher is also okay.
This dish is a stylish plate type of dish, the four corners are also in close contact with the floor.
Increasing the thickness than ever before, it has become a dish that was heavily stable.
Year-end and New Year holidays and parties. And please use for everyday use.
On the properties of the particles contained in the clay, there is a gritty and portions.
Photo of small plates are not included. You are viewing the price of a single platter.
After molding handmade use the soil of Susame, I have been fired at 1250 degrees
[Size] approximately 21cm square, maximum height 1.5cm
Origin / production method
Origin: Japan handmade
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- Pottery
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