Flavor reference: Osmanthus honey, plum, lemon, Aiyu
Brought back from the mountains, the first batch of coffee from the new season of Tefuyelung
🔸Precise light roasting technology perfectly presents the terroir characteristics of coffee
🔸Adhere to fresh roasting and experience the fun of coffee flavor maturation
🔸Professional selected beans, each one is like a delicate world trip in a cup
Country: Taiwan
Producing area: Chiayi Alishan Tefuye
Farm: Tfu'ya Organic Farm
Farmer (Manor Owner): Chen Qinglong
Variety: SL34
Roasting degree: Light Roast
Processing method: Honey Process
-
【Reminder before placing an order】
1 Each bag of coffee beans is packed with 100g±5g of original beans
2 Good products are baked regularly every week, not baked on order
3. Coffee roaster’s advice: open the package and brew coffee 5 to 7 days after roasting.
4. No shipment on national holidays and weekends
5 Coffee beans can be shipped within 30 days from the roasting date to ensure the best flavor
6 Single origin coffee (unopened) shelf life 4 months
Brought back from the mountains, the first batch of coffee from the new season of Tefuyelung
🔸Precise light roasting technology perfectly presents the terroir characteristics of coffee
🔸Adhere to fresh roasting and experience the fun of coffee flavor maturation
🔸Professional selected beans, each one is like a delicate world trip in a cup
Country: Taiwan
Producing area: Chiayi Alishan Tefuye
Farm: Tfu'ya Organic Farm
Farmer (Manor Owner): Chen Qinglong
Variety: SL34
Roasting degree: Light Roast
Processing method: Honey Process
-
【Reminder before placing an order】
1 Each bag of coffee beans is packed with 100g±5g of original beans
2 Good products are baked regularly every week, not baked on order
3. Coffee roaster’s advice: open the package and brew coffee 5 to 7 days after roasting.
4. No shipment on national holidays and weekends
5 Coffee beans can be shipped within 30 days from the roasting date to ensure the best flavor
6 Single origin coffee (unopened) shelf life 4 months