OUNCE Magazine is an art project 100% illustrated by Taiwanese artist, Leslie Wang. The contents are composed of the local foods in different regions based on the personal experience by the artist. OUNCE magazine combines gastronomy with arts & design and introduce international food culture. It is a continuing project.
The mission starts from Taipei, Taiwan and continues in different cities. The series have been awarded Best Design & Best Food Magazine by Gourmand Food Book Awards in 2017.
OUNCE Magazine Set includes 13 city food zines (with 1 additional special issue):
OUNCE Magazine No. 01 | Lisbon, Portugal
OUNCE Magazine No. 02 | Taipei, Taiwan
OUNCE Magazine No. 03 | London, England
OUNCE Magazine No. 04 | Paris, France
OUNCE Magazine No. 05 | Copenhagen, Denmark
OUNCE Magazine No. 06 | New York, USA
OUNCE Magazine No. 07 | Barcelona, Spain
OUNCE Magazine No. 08 | Milan, Italy
OUNCE Magazine No. 09 | Seoul, S Korea
OUNCE Magazine No. 10 | Singapore
OUNCE Magazine No. 11 | Tokyo, Japan
OUNCE Magazine No. 12 | Hong Kong
OUNCE Magazine No. 13 | Brussels, Belgium
2020 special edition | OUNCE grocery
Size:A5/ 20 pages , 13 books + 1 special issue
Material: Craft paper 200g+150g
Comes with free packaging.
Illustration by Taiwanese Artist: Leslie Wang | OUNCE studio
Made in Taiwan
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- Award-winning design, Pinkoi Exclusive
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- OUNCE magazine series have been awarded Best Design & Best Food Magazine by Gourmand Food Book Awards in 2017.
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