One of the indispensable protagonists of Chinese breakfast - sesame seed cake.ᐟ.ᐟ
There is no need to defrost, preheat the oven to 160 degrees, bake for 10 minutes on full heat, and the biscuits are ready to be baked when they are golden brown on both sides~
The skin of the biscuits is very crispy, and it tastes slightly soft. It is full of sesame aroma when chewed in the mouth. You can create different flavors with different ingredients according to your personal preference.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.8,612 - Food & Drink | No.137 - Bread
- Popularity
-
- 1,290 views
- 15 sold
- 8 have saved this item
- Product Type
- Original Design
- Listing Summary
- Contents: sesame seed cakes 5 pieces/pack The skin is crispy and delicious, the inside has a thousand-layer texture, and the aroma of sesame is tangy
Food Information
- Best Before
- 90 day(s) after the manufacturing date
- Allergens
- Eggs
- Storage Method
- Freeze
- Volume
- 129g x 5
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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