｜Classic Dark Rum Coconut Five-Ingredient｜
The batter needs to rest for twenty-four hours to mature. A Bronze mold is filled with beeswax and baked at high temperature for a long time to form an excellent taste that is crispy on the outside and crispy on the inside. It is filled with a light aroma of wine.
｜Strict selection of raw materials｜
Japanese Showa premium cake mix
ISIGNY STE MÈRE fermented cream from France
French Negrita Caribbean imported rum
fresh eggs
Liuying milk
Tainan small farmer beeswax
｜Shelf life｜
Store frozen for three days
｜How to eat｜
After freezing, let it cool down for a while and enjoy the crispy texture on the outside.
｜Notes｜
The whole process is delivered at low temperature. Delivery is not possible on Sundays.
⚠️Shipment may be delayed during the holidays. If there is a designated arrival date, please send us a private message.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Popularity
-
- 18,557 views
- 62 sold
- 363 have saved this item
- Product Type
- Original Design
- Listing Summary
- Exquisite portable blue box, crispy on the outside and delicious on the inside Angel Bell, a must-try
Food Information
- Best Before
- 5 day(s) after receiving the product
- Allergens
- Eggs、Milk、Other
- Storage Method
- Freeze、Avoid heat、Avoid direct sunlight
- Volume
- 50g x 5
Shipping Fees and More
- Shipping
- Payment method
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- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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