[THETA Dehida Coffee] filter coffee / gold Pakamara / 30 into

30 in / one box a pack of 10g From Pacamara, Guatemala, the throat is sweet and full of flavor, with apricot, vanilla and chocolate. And the variety of taste changes such as spices, can have bright fruit acid but also a sweet taste. [Place of Origin / Manufacturing Method] Guatemala [ brewing method] 1. Unpack and remove the filter bag. 2. Pull the mounting ears of the filter bag and hang them on both sides of the cup. 3. Slowly flush into about 150 cc of boiling water (the amount of water can be adjusted according to personal preference). 4. Pick up the filter paper hanger and discard it to enjoy a good coffee moment. [Storage period] 180 days [Storage method] Avoid placing it in direct sunlight. Please wash it as soon as possible after unpacking.