Premium nuts Japanesque Noda salt smoked 50g

Automatic Translation (Original Language: Japanese)
US$ 3.88
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nutsvegetus
nutsvegetus
Japan
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Over 1 week ago
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Premium nuts Japanesque Noda salt smoked 50g - Nuts - Fresh Ingredients

Product Description

Large mixed nuts are seasoned with Noda salt, which is boiled for 5 days without using fossil fuels. The smoked aroma enveloping the nutty aroma and mellow salty taste is addictive. <About raw materials> Australian Almond (Tasmanian Walnut) Walnuts that are a little smaller than those from California and have a strong sweetness. australian almond Large high grade almonds. You can enjoy the aroma and sweetness of almonds with beautiful almonds with few scratches. organic cashew nuts Large organic cashew nuts. It is larger than the average size and has a sweet and luxurious feel. Noda salt Noda Village in Iwate Prefecture. This rare salt is made by pumping seawater from a coastal town facing the Pacific Ocean and cooking it for five days without using fossil fuels. It is characterized by a soft salty taste, and it has a savory taste without a sharp taste. <About returns> Due to the nature of food, we cannot accept returns due to customer convenience.

Product Details

How It's Made
Handmade
Where It's Made
Japan
Stock
More than 10
Ranking
No.27,465 - Food & Drink  |  No.420 - Nuts
Popularity
  • 529 views
  • 1 have saved this item
Product Type
Original Design
Listing Summary
Large mixed nuts seasoned with rare Noda salt, then smoked with wild cherry blossoms from Hachimantai for a premium flavored nut. The smoky aroma enveloping the salty nuts with plenty of umami spreads out the moment you open the bag. Would you like to accompany your drink tonight?

Food Information

Best Before
180 day(s) after the manufacturing date
Allergens
None
Storage Method
Avoid heat、Keep dry、Avoid direct sunlight
Volume
50g x 1

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