Name: Classic Pork Floss
Net weight: 200g±3%
Total weight: 225g±3%
Origin: Taiwan
Origin of pork and lard: Taiwan
Shelf life: 90 days
Expiration date: marked on the product packaging
Preservation method: place at room temperature, please avoid high temperature, humidity and sunlight
Note: This product contains soybeans and its products, which is not suitable for people with allergies; please finish eating as soon as possible after unpacking, and it is recommended to keep refrigerated if you have not eaten it.
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Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Award-winning design
- Stock
- More than 10
- Ranking
- No.5,893 - Food & Drink | No.23 - Dried Meat & Pork Floss
- Popularity
-
- 4,483 views
- 6 sold
- 16 have saved this item
- Product Type
- Original Design
- Listing Summary
- Strictly selected Taiwanese warm-body pork tendon meat, through the traditional techniques of marinating, pulling and stir-frying, plus 50 years of rich experience, does not contain preservatives, artificial colors and additives, adheres to natural health preservation, and presents more than just The meat floss is more of Taipei's human touch.
Food Information
- Best Before
- 90 day(s) after the manufacturing date
- Allergens
- Soybeans
- Storage Method
- Room temperature、Avoid heat、Avoid direct sunlight
- Volume
- 200g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item