Classes on: Wednesday
Time: 09:30 – 11:30
Language: English, Chinese, Japanese (Please indicate your choice of language upon making the reservation)
Taiwanese people enjoy breakfast like a queen/ king. Taiwanese breakfast foods are a vast collection of appetizing and accessible dishes that are served warm and definitely worth getting out of bed for!
During the 2hour class, you will make the multi-layered Scallion Pancakes from scratch. Also, you will learn the secrets of making the tender and soft Dan Bing. Even the soy milk will be made from soybeans! Seize the opportunity to experience the amazing Taiwanese breakfast feast!
Location:
2F., No. 66, Sec. 1, Chengde Rd., Datong Dist., Taipei City 103022, Taiwan
Transport by MRT：Take MRT Green Line or Red Line to R11/G14 Zhongshan Station. Go out from Exit 6 and walk for 3 minutes.
Transport by HSR/TRA：Take a train to Taipei Main Station. Go out from Entrance North 3 and walk for 6 minutes.
Workshop Description
Notes
* Receive full recipes and photos from the class
* This class is suitable for ages 12 and above. Kids aged 7-11 may accompany with half price, and kids aged under 6 may accompany 1 free of charge.
*Vegetarian Menu: Xiao Long Bao (with Luffa & Mushroom), Vegetable Noodle Soup, Seasonal Greens, Bubble Milk Tea
*Cancellation Policy:
We are fully aware that unexpected inconveniences can happen last minute. If you have to cancel a class:
more than 24 hours before the start of the class: you’ll receive a full refund, but incur a 10% transaction fee.
less than 24 hours before the start of the class or in case of a no-show, you won’t receive a refund.
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