【Product specifications】
Stuffed osmanthus (130g)
Ingredients: water, firewood malt, crystal rock sugar, longan honey, osmanthus
Product specifications: 130g X2
Shelf life: one year
Manufacturing date: marked on the bottle (year/month/day)
Storage method: Store in a cool place if unopened, store in the refrigerator if opened and consume as soon as possible
Place of Origin: Miaoli, Taiwan
Salted Osmanthus Bricks (120g)
Ingredients: Soybeans (not genetically modified), osmanthus wine, rice meal, salt, sugar
Contents: 120g X2
Solid content: 80g
Shelf life: 2 years
Manufacturing date: marked on the bottle (year/month/day)
Storage method: Place in a cool place
Place of Origin: Miaoli, Taiwan
Ordering this gift box comes with an exclusive carrying bag
【How to eat sweet-scented osmanthus stuffed】
① Drink it together with osmanthus to moisten your throat and keep your body healthy.
② Pair with milk, juice, tea, coffee, etc., or as a spread.
③ Pour directly into hot water and simmer for 2 to 3 minutes to release the aroma. (Wood-fired malt is less easily dissolved when brewed with cold water)
④ Add water to dilute (water: osmanthus stuffed rice = 1:1), bring to a boil, aliquot and store in the refrigerator. Take it out and eat it directly, or brew it according to your personal taste.
Things to note
① Please use clean utensils to dig.
② Store in a cool place if unopened. Store in the refrigerator if opened and consume as soon as possible.
③ Considering the hygienic factors of food products, returns and exchanges are not accepted except for defective products.
[How to eat fermented bean curd]
Cuisine | Used as seasoning, replacing salt to increase flavor, marinating meat in sauces, steaming fish, stir-fried vegetables, etc...
Wine Pairing | Whiskey, beer, red wine, super versatile
Spread | served with sandwiches, steamed buns, porridge
Things to note
① Please use clean and dry utensils to dig.
② Friends who are allergic to soybeans should pay special attention.
③ If there is some leakage, it is purely a natural fermentation process, just wipe it clean.
Stuffed osmanthus (130g)
Ingredients: water, firewood malt, crystal rock sugar, longan honey, osmanthus
Product specifications: 130g X2
Shelf life: one year
Manufacturing date: marked on the bottle (year/month/day)
Storage method: Store in a cool place if unopened, store in the refrigerator if opened and consume as soon as possible
Place of Origin: Miaoli, Taiwan
Salted Osmanthus Bricks (120g)
Ingredients: Soybeans (not genetically modified), osmanthus wine, rice meal, salt, sugar
Contents: 120g X2
Solid content: 80g
Shelf life: 2 years
Manufacturing date: marked on the bottle (year/month/day)
Storage method: Place in a cool place
Place of Origin: Miaoli, Taiwan
Ordering this gift box comes with an exclusive carrying bag
【How to eat sweet-scented osmanthus stuffed】
① Drink it together with osmanthus to moisten your throat and keep your body healthy.
② Pair with milk, juice, tea, coffee, etc., or as a spread.
③ Pour directly into hot water and simmer for 2 to 3 minutes to release the aroma. (Wood-fired malt is less easily dissolved when brewed with cold water)
④ Add water to dilute (water: osmanthus stuffed rice = 1:1), bring to a boil, aliquot and store in the refrigerator. Take it out and eat it directly, or brew it according to your personal taste.
Things to note
① Please use clean utensils to dig.
② Store in a cool place if unopened. Store in the refrigerator if opened and consume as soon as possible.
③ Considering the hygienic factors of food products, returns and exchanges are not accepted except for defective products.
[How to eat fermented bean curd]
Cuisine | Used as seasoning, replacing salt to increase flavor, marinating meat in sauces, steaming fish, stir-fried vegetables, etc...
Wine Pairing | Whiskey, beer, red wine, super versatile
Spread | served with sandwiches, steamed buns, porridge
Things to note
① Please use clean and dry utensils to dig.
② Friends who are allergic to soybeans should pay special attention.
③ If there is some leakage, it is purely a natural fermentation process, just wipe it clean.