Matcha a touch of verdant maru Hisou Koyamaen Mingju Lip Balm

【Tea addiction. A touch of verdure. Ming Shou This touch of green is too tempting for tea lovers! ! The well-known Marukyu Koyama Garden in Japan, the top raw materials, of course, must be made of tea ceremony-grade fine products, applied on the lips, the lips are warm and tea-scented, and even drinking water has a slight tea fragrance. For tea people, it is worth a try!! Uses: It has moisturizing and soft lips care, and improves the feeling of chapped lips. How to use: After cleansing the lips, apply directly on the lips, as in general lip balm. Ingredients: Olita virgin olive oil, cocoa butter for French desserts, unrefined natural beeswax processed by Taiwanese beekeepers, rosehip oil, premium golden jojoba, sweet almond oil, Kyoto Ujimaru Koyama Garden Mingshou Matcha Storage method: Avoid storing in high temperature and sunlight. Capacity: about 4g Note: There is no added antibacterial agent, please use it as soon as possible, if any discomfort or smell, please stop using it and discard it immediately. Manufacturer: Mani Agarwood Shelf life: twelve months. Origin: Taiwan #奥利塔# Olive oil#蜂蜡#可可脂# Vitamin E #玛尼沉香##蛇之奔#口脂#护颜#陪茶#茶#手 expectations#清潔#東山园#抹茶#丸久#日本#明life