The most luxurious trilogy
🍠Fried original egg pie crust layer by layer + rich moist and sweet taro filling
🍠The middle layer contains handmade soft Q mochi to increase the layering change in taste
🍠The top layer is squeezed with flowers + sprinkled with salty golden sand
It feels as if you are eating the taste of Taiwan's traditional taro egg yolk cake.
Turning Taiwanese traditional flavors into French desserts
Ingredients: Egg, violet low-gluten flour, sugar, fermented unsalted butter, animal-based fresh cream, Dajia taro, salted egg yolk, handmade mochi, milk.
Product size: [6-inch full-mould thousand-layer cake] about 16 cm in diameter x 5 cm in height, suitable for 4-6 people.
Tasting period: Freeze for 5 days, refrigerate for 3 days
▍Home delivery notice
◍ In order to allow you to receive the freshest handmade desserts, the whole process is delivered by Black Cat Frozen Delivery.
◍ Due to the handling of multiple home delivery personnel in the home delivery process, there may be some minor collisions during the delivery process. Please bear with the hard work of the home delivery personnel.
▍Description of delivery charges
0~1500RMB|Frozen home delivery fee is 180RMB.
1500~4000 yuan | Frozen home delivery fee is 210 yuan.
More than 4000 yuan|Frozen home delivery enjoy free shipping.
▍Delivery period: (if not specified, it is "not specified")
Morning (9:00~13:00)
Afternoon (14:00~18:00)
*The reminder can only specify the "time period", and cannot specify the "time delivery" to arrive.
▍Storage Instructions
All products use natural ingredients without added preservatives, if not eaten immediately
Consume within two days and store in ice, if more than two days, please freeze in ice.
◍ Shelf life: Frozen for 5 days, refrigerated for only 3 days, it is recommended to enjoy it early to taste fresh and delicious.
◍ Suggestion on how to eat: Frozen products, it is recommended to unfreeze the ice for about 30 to 40 minutes after taking it out of the freezer for the best taste (the cooling time varies according to the room temperature)
◍ If you can’t eat it all at once, it is recommended to cut the number of edible parts after refrigerating for 30 minutes, and then put the remaining cakes back in the freezer to maintain their freshness. Do not defrost more than 2 times, so as not to affect the taste and shelf life of the product itself!
◍ Place of Origin: Taiwan / Handmade
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Ranking
- No.701 - Food & Drink | No.175 - Cake & Desserts
- Popularity
-
- 31,995 views
- 119 sold
- 540 have saved this item
- Product Type
- Original Design
- Listing Summary
- Yeren's multi-layered layered layered cake Made from carefully selected taro grown in Taijia, Taiwan The dense and granular taro filling is moist and sweet Combined with the salty and sweet taste of salty golden sand And you can eat taro cubes and thin-skinned egg fragrant layers Indulge in the healing taste of Melaleuca that is moist and smooth in your mouth
Food Information
- Best Before
- 3 day(s) after receiving the product
- Allergens
- Eggs、Milk
- Storage Method
- Refrigerate、Freeze
- Volume
- 850g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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