**VSATAGR30 [SELEKTIA] Italian classic truffle sauce 30g TRUFFLE SAUCE 30g**
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Truffles have a unique taste, elegant aroma, and a slight vanilla odor, which has been fascinated by many people since ancient times. Because the output is rare, it is regarded by Europeans as "the diamond of the kitchen." Europeans rank truffle, caviar, and foie gras as one of the "three delicacies in the world", which is one of the high-end ingredients. The classic truffle sauce made of rich black truffles and rich taste of mushrooms can be used in various main meals, pasta, stewed rice, sauces, and can also be used directly as a spread on bread.
/Features/
◆ Imported from Italy
◆ Rich black truffle scent
◆ Enhance the taste and aroma of cooking
◆ Enhance the level of cooking
/specification/
Ingredients: Mushroom (Agaricus bisporus), sunflower oil, summer black truffle 5%, salt, herbs (celery, garlic), truffle flavor, natural flavor.
Net weight: 30g
Origin: Italy
Shelf life: see packaging instructions for details
/usage/
1. It can be used in all kinds of main meals, pasta and pizza.
2. Spread on white toast, French bread, and grain bread after baking to make it more flavorful.
<Comprehensive cold meat platter lined with black diamond truffle French baguettes>
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<Scrambled Eggs with Black Truffle>
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<Charcoal-grilled American top rib-eye steak and stir-fried caramelized vegetables with red wine and black truffle gravy>
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/storage method/
After opening the can, please keep it tightly sealed and refrigerate, and consume as soon as possible.
/Brand Story/
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Selektia Tartufi was founded in 2008 and originated from Tuscany in central Italy; its founder, Simone Calugi, followed his father's footsteps to find truffles since childhood, and inherited his father Renato Calugi's passion for land, traditional cuisine and truffles. His father Renato Calugi is a well-known truffle hunter and has many years of experience in collecting, producing and selling truffles.
Tuscany is one of the most important regions for truffle production in Italy. Truffles can be found all year round, mainly collected from Balze Volterrane, Crete Senesi, and truffles. The mountain city of San Miniato (San Miniato), and uses the most advanced technology to manufacture to preserve and highlight the most natural characteristics of truffles.
Product Description
Product Details
- Material
- Fresh Ingredients
- Where It's Made
- Italy
- Popularity
-
- 2,819 views
- 6 sold
- 25 have saved this item
- Product Type
- Authorized Representation
- Authorized By
- SELEKTIA
- Listing Summary
- The truffle has a unique taste and a delicate aroma with a slight vanilla scent. The production is rare, and it is regarded as the "Diamond of the Kitchen", alongside caviar and foie gras as the "Three Treasures in the World". The classic truffle sauce made of rich black truffles and rich taste of mushrooms can be used in various main meals, pasta, stewed rice, sauces, and can also be used directly as a spread on bread.
Food Information
- Best Before
- 180 day(s) after receiving the product
- Allergens
- None
- Storage Method
- Room temperature、Refrigerate、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 30g x 1
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