CHADONGXI
Pu'erh Beeng Cha 2007
・Origin: Xishuangbanna, Yunnan, China
・Weight: ~357g
・Taste: mellow aroma, sweet and refreshing
・Efficacy: It has the effects of relieving greasy, sobering up and quenching thirst, helping digestion, speeding up metabolism, anti-aging, etc.
・Brewing: use 100°C water temperature, brew for 30 seconds to 60 seconds and drink
・Preservation method: avoid direct sunlight, store in a cool and dry place
After strict screening of tea things, it is made by pressing strong tea and palace tea. It has the characteristics of plump and round shape, bright soup color, long-lasting fragrance, sweet aftertaste, strong taste, and long-lasting fragrance between teeth. It is a top grade for appreciation, tea tasting and collection.
Product Description
Product Details
- Material
- Other Materials
- How It's Made
- Handmade
- Where It's Made
- mainland China
- Stock
- More than 10
- Ranking
- No.16,734 - Food & Drink | No.3,492 - Tea
- Popularity
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- 521 views
- 0 have saved this item
- Product Type
- Original Design
- Listing Summary
- ・Origin: Xishuangbanna, Yunnan, China ・Weight: ~357g ・Taste: mellow aroma, sweet and refreshing ・Efficacy: It has the effects of relieving greasy, sobering up and quenching thirst, helping digestion, speeding up metabolism, anti-aging, etc. ・Brewing: use 100°C water temperature, brew for 30 seconds to 60 seconds and drink
Food Information
- Best Before
- 1200 day(s) after opening the product
- Allergens
- None
- Storage Method
- Room temperature、Avoid heat、Keep dry、Avoid direct sunlight
- Volume
- 357g x 1
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