The golden crispy pineapple skin is specially made with New Zealand cream, sprinkled with sesame seeds and French salt flowers (Fleur de sel), covered with dense taro paste filling and freshly cracked salted duck eggs, the salty and sweet taste is not greasy, it is for The first choice for Mid-Autumn Festival gifts.
Product Description
Product Details
- Material
- Paper
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Stock
- Down to the last 10
- Ranking
- No.2,543 - Food & Drink | No.738 - Cake & Desserts
- Popularity
-
- 35,978 views
- 35 sold
- 295 have saved this item
- Product Type
- Original Design
- Listing Summary
- The golden crispy pineapple skin is specially made with New Zealand cream, sprinkled with sesame seeds and French salt flowers (Fleur de sel), covered with dense taro paste filling and freshly cracked salted duck eggs, the salty and sweet taste is not greasy, it is for The first choice for Mid-Autumn Festival gifts.
Food Information
- Best Before
- 21 day(s) after the manufacturing date
- Allergens
- Eggs、Milk、Other
- Storage Method
- Room temperature
- Volume
- 60g x 6
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
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