[Refurbished] 杮の kind (triangular bun) soy sauce flavor + Kishu plum + Beijing style seven flavors

<Product introduction> **杮の kind (canned)-soy sauce flavor: basic seasoning based on soy sauce **杮の kind (canned)-Kishu plum flavor: Seasoned with Kishu plum and soy sauce, the taste is refreshing **杮の kind (canned) - Jingfeng Shichimi: has a unique Japanese pepper flavor and a strong aroma of Sichuan peppercorns https://cdn01.pinkoi.com/product/PbVCWybk/0/1/500x0.jpg https://cdn01.pinkoi.com/product/PbVCWybk/1/500x0.jpg <Product Features> Special feature ①: 100% of rice crackers are made in Japan. Special feature ②: Best paired with beer or Japanese sake as a side dish. Feature ③: Can be eaten as a snack on a daily basis Feature ④: Triangular small packaging, most convenient for sharing and carrying https://cdn01.pinkoi.com/product/zumjLexc/1/500x0.jpg https://cdn01.pinkoi.com/product/zumjLexc/3/500x0.jpg https://cdn01.pinkoi.com/product/zumjLexc/4/500x0.jpg <Brand introduction> Daqiao Zhenweitang was established in 1830 and has a history of more than 190 years. Since its establishment, we have never changed our pursuit of "deliciousness" It started with a tea retail store called "Chazen". After the Great East Asia War, the company's predecessor, Zenichi Ohashi, decided that selling tea was not viable as a business and started operating as a wholesaler of brewing equipment. Since we sell to sake breweries, in addition to brewing equipment, we also sell sake bottles, bottle caps, seals, and even delicious snacks. The sake brewery began to focus on the liquor store business, and Ohashi Jinmido focused on selling gourmet food that goes well with the sake. After that, we will become a food wholesaler that responds to customer needs. However, with the entry of large companies and the popularity of convenience stores, the number of liquor stores decreased, and Ohashi Showroom also transformed from a wholesaler to a manufacturer. https://cdn01.pinkoi.com/product/zumjLexc/10/500x0.jpg https://cdn01.pinkoi.com/product/zumjLexc/5/500x0.jpg Origin: Shiga Prefecture, Japan Specifications: Soy sauce flavor 110g/Kishu plum 110g/Kyoto seven flavors 110g Storage method: Please store in a cool and dry place, avoid direct sunlight. ::manufacturer:: Ohashi Jinmido Co., Ltd. 1717 Tanemachi, Higashiomia City, Shiga Prefecture Contents (ingredients) 1. Soy sauce flavor Corn starch, rice, soy sauce (water, soybeans, wheat, salt, ethanol), sugar, dextrin, salt, hydrolyzed soy protein, chili pepper, bonito extract, vegetable oil (palm oil, soybean oil, rapeseed oil), oxidation Starch, compound flavoring (sodium L-glutate, disodium 5'-guanosine phosphate, disodium 5'-inosine phosphate, monosodium fumarate, disodium succinate), caramel Coloring matter (ordinary caramel), red pepper coloring, spice extract (ethanol, chili pepper) 2. Kishu plums Corn starch, rice, sugar, soy sauce (water, soybeans, wheat, salt, ethanol), fermented seasonings [water, water, sake brewing stock (rice, koji bacteria, salt, water), ethanol, salt], lactose, salt ､Plum meat, dextrin, red perilla, bonito extract, chili pepper, wasabi, oxidized starch, flavoring (citric acid, acetic acid, sodium gluconate), flavoring (sodium L-glutate, 5'-hypoxanthine Nucleoside disodium phosphate, 5'-guanine nucleoside disodium phosphate, disodium succinate), spices, red pepper pigments, anthocyanin pigments 3. Beijing Style Seven Flavors Corn starch, rice, seasoning liquid [water starch, water, hydrolyzed protein (wheat), salt, glucose, ethanol], fermented seasoning [water starch, sake brewing stock solution (rice, koji bacteria, salt, water), ethanol, Salt] ､Corn dextrin, sugar, salt, glucose, chili pepper, tangerine peel powder, soy sauce powder (soybean, salt, wheat, dextrin), hydrolyzed soybean protein, Sichuan pepper powder, dried pickled perilla leaves (perilla leaves, salt, Plum vinegar, citric acid), seaweed powder, grapefruit peel powder, sansho pepper powder, oxidized starch, flavoring agents (sodium L-glutate, 5'-inosine nucleoside disodium phosphate, 5'-guanine nucleoside disodium phosphate ), flavoring (DL-malic acid), spices