❤Product contents and specifications
Crystal cake series 8 pieces:
Snow lotus seeds (chickpeas)1 / crystal taro1 / brown sugar sweet potato1 / brown sugar red bean1
Matcha red bean1/almond mung bean1/brown sugar pinto bean1/brown sugar oatmeal1
*Brown sugar warabi mochi series 2 pieces: soybean powder/sesame powder
(If you need other flavors of warabi cake, please leave a note or send us a private message)
❤Product features
Q soft skin, paired with dense and plump bean paste, a grainy texture in your mouth, overflowing with happiness
Soft brown sugar warabi cake, coated with freshly roasted sugar-free bean flour.
The strong aroma of soybean flour is assailed, one bite at a time,
❤Raw materials
Water. Potato flour. Selected sugar. Brown sugar paste. Almond syrup. Freshly boiled filling. Soybean flour. Black and white sesame flour.
❤The best tasting period
Refrigerate the crystal cake for 5 days and the warabi mochi for 3 days.
"The texture will be softer after being refrigerated for 10-15 minutes"
❤Net weight
115g±10gx8 (crystal cake)
180g x 2 bags (soybean flour bracken cake, sesame bracken cake)
❤Vegan
Food business registration number: B-138852731-00000-6
Crystal cake series 8 pieces:
Snow lotus seeds (chickpeas)1 / crystal taro1 / brown sugar sweet potato1 / brown sugar red bean1
Matcha red bean1/almond mung bean1/brown sugar pinto bean1/brown sugar oatmeal1
*Brown sugar warabi mochi series 2 pieces: soybean powder/sesame powder
(If you need other flavors of warabi cake, please leave a note or send us a private message)
❤Product features
Q soft skin, paired with dense and plump bean paste, a grainy texture in your mouth, overflowing with happiness
Soft brown sugar warabi cake, coated with freshly roasted sugar-free bean flour.
The strong aroma of soybean flour is assailed, one bite at a time,
❤Raw materials
Water. Potato flour. Selected sugar. Brown sugar paste. Almond syrup. Freshly boiled filling. Soybean flour. Black and white sesame flour.
❤The best tasting period
Refrigerate the crystal cake for 5 days and the warabi mochi for 3 days.
"The texture will be softer after being refrigerated for 10-15 minutes"
❤Net weight
115g±10gx8 (crystal cake)
180g x 2 bags (soybean flour bracken cake, sesame bracken cake)
❤Vegan
Food business registration number: B-138852731-00000-6