High altitude extraction. Taiwan native tea. No chemical addition
Producing area: 1400 meters from Shanlinxi
Variety: Qingxin Oolong
Fermentation: Medium fermentation
Aroma: Nutty notes. Sweet scent
Baking: Five points of fire
＊The sediment is a natural phenomenon of natural tea
＊This product has passed the national SGS inspection
＊Do not leave refrigerated for more than ten minutes
＊This product has been insured with product liability insurance
＊Shake moderately before drinking
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Taiwan
- Unique Features
- Customizable
- Stock
- More than 10
- Ranking
- No.12,756 - Food & Drink | No.2,622 - Tea
- Popularity
-
- 2,006 views
- 4 have saved this item
- Product Type
- Original Design
- Listing Summary
- Dongding Oolong "Nut Roasting Fragrant • Fire Rhythm Sweet" Lugu competition spring tea roasted with longan charcoal is made by blending it with five-point hot charcoal roasting, it is fragrant but not dry, the tea soup is mellow, and the throat is refreshing and sweet.
Food Information
- Best Before
- 30 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Refrigerate、Avoid heat、Avoid direct sunlight
- Volume
- 1000cc x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
- Report this item