la base has yuan leaf Japanese-made 304 matte Stainless Steel long type without curling filter conditioning basin three-piece group

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fujidinos
fujidinos
Taiwan
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la base has yuan leaf Japanese-made 304 matte Stainless Steel long type without curling filter conditioning basin three-piece group - Cookware - Stainless Steel Silver

Product Description

"La base Youyuan Ye" Japan-made 304 matte Stainless Steel long type without curling filter conditioning basin set This product contains: filter X1, deep conditioning plate X1, shallow plate (cover) X1. The sand that can be used to divide ingredients or filter clams beforehand is very suitable. The remaining fish can be drizzled with cooking oil and spices and put in the refrigerator to keep fresh It is a conditioning appliance with multiple uses. Can be used to divide all the cut ingredients before frying rice or cooking When cooking, pour it directly into the pot to complete a delicious dish immediately It is a conditioning appliance that you will love after using it once. Indispensable tools for cooking First of all, chef Arimoto Yezi investigated the size of the most easy-to-use cooking pots on the market So, this one was born! It's easy to store in the refrigerator, and it's the perfect size for a variety of ingredients. Its plate thickness is 1mm, which is twice the thickness of traditional conditioning pots and is very durable. The angled edges of the edges make them easy to hold and use. No curling edges, easy to clean and keep clean. The Long Strainer is the perfect size to place on the Long Conditioning Basin. When used with the conditioning basin, the filter will hang in the air and overlap the conditioning basin So there is no need to worry about water or oil getting on the food when filtering water or oil. The filter uses thick wire, so it is not easy to deform. And because of the use of sturdy Stainless Steel network cable Therefore, the design does not use common reinforced network cables to support It is therefore easy to clean and does not accumulate dirt. Made of durable 304 Stainless Steel, the platter is sturdy and has a thickness of 0.7mm. Except for shallow trays for stocking and seasoning Can also be used as a top cover for a conditioning basin Therefore, it can be stored in the refrigerator for storage and preservation Shallow dish and strainer can be used together to drain vegetables and fruits The edge has no curling edge, which is the characteristic of Yuanye Stainless Steel Conditioning Basin series. It's a design that's easy to hold and maintain. No matter who is using it, it can be easily washed and kept clean. ■Size: Conditioning plate: width 20cm, length 24.9cm, height 4.3cm Filter: Width 20.2cm, Length 24.9, Height 3.4cm Conditioning tray (lid): width 20.5cm・length 25.4cm・height 1.7cm ■Weight Conditioning plate: about 463g Filter: about 156g Conditioning shallow dish (lid): about 280g ■Material: 304 Stainless Steel ■Made in Japan ■Can be used in the oven, the heat-resistant temperature is about 240-300 degrees. This product will become hot after heating, please be careful and use it carefully. (Please confirm first whether the size is suitable for home oven) https://img.shoplineapp.com/media/image_clips/6225835105683a002301f6a4/original.png?1646625616 https://img.shoplineapp.com/media/image_clips/6225ca0024d2d8001ae3f703/original.jpg?1646643711 https://img.shoplineapp.com/media/image_clips/6225ca0089ad60002317da97/original.jpg?1646643711 https://img.shoplineapp.com/media/image_clips/6225c9ff6b327f001a099189/original.jpg?1646643710

Product Details

Material
Stainless Steel
How It's Made
Machine-made
Where It's Made
Japan
Stock
Down to the last 2
Ranking
No.39,908 - Kitchen & Dining  |  No.1,787 - Cookware
Popularity
  • 1,622 views
  • 24 have saved this item
Authorized By
有元葉子 la base
Listing Summary
"La base Youyuan Ye" Japan-made 304 matte Stainless Steel long type without curling filter conditioning basin set This product contains: filter X1, deep conditioning plate X1, shallow plate (cover) X1. It is very suitable for dividing the ingredients, or filtering the sand of the clams in advance. You can drizzle the remaining fish and meat with cooking oil and spices and put them in the refrigerator to keep fresh.

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