Gift - Bingdao Pu'er Tea -Raw tea cake-2017 Ancient Mountain Tree Spring picking

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Chinyea Teapark
Chinyea Teapark
Taiwan
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Gift - Bingdao Pu'er Tea -Raw tea cake-2017 Ancient Mountain Tree Spring picking - Tea - Paper Khaki

Product Description

** First choice for gifts! Connoisseurs recommend word of mouth! The last limited Pu'er tea cakes! ** "Single piece comes with sealed bag of Pu'er tea changing rhyme" **Original flavor from Yunnan's alpine ecology, stunning mountain vibe, smooth, soft and sweet high-quality raw Pu'er tea** **On this special day, send a mellow, smooth, and burden-free high-quality health-care tea to express blessings!** https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_094c75e3-2c1f-4051-80c0-da5bef2c6477.jpg Product Name: Bingdao (Iceland/冰島) Pu'er Tea Ingredients: Pu'er tea (raw tea) Place of Origin: Yunnan, China Harvesting method: hand-picked Dry tea: pressed cake tea Fermentation degree: post-fermentation Baking degree: none Tea soup: orange Tea fragrance: woody fragrance, wild camphor fragrance, green grass fragrance https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_476a11c8-68b2-4287-bc21-4f6d02d7ec87.jpg In the Menghai tea area, there is a saying: Ban Zhang is the king and Yi Wu is the queen. why would you said this? What is unique about Bingdao (Iceland/冰島)? But when it comes to the ancient Tea area, the king of tea is Bingdao tea. Among the ancient tree Pu'er tea, Bingdao is worth more than the old Banzhang tea. https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_2021690b-87bd-4103-8592-81607206e156.jpg https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_596d4829-e33c-4d64-a1b9-7c19105fc483.jpg https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_a5af21ee-018c-4ce1-be43-5613311fbf6a.jpg **Bingdao Ancient Tea Village, 1600 to 2300 meters high mountain ecological ancient tree tea area in Yunnan, China-Icelandic Pu'er Tea** There is a famous Bangma Snow Mountain in Lincang Mengku, Yunnan, with an altitude of meters above sea level. The top of the mountain is covered with snow all the year round. The mountains are surrounded by clouds and fog. The virgin forest is densely covered with large-leaf ancient tea trees all over it. On the mountainside of the northern section of the Bangma Mountains, there is an ancient Dai village called Iceland, which is called Bian Dao or 3200 Bing Dao in Dai language, which means a place where a bamboo fence is used as the gate of the village. Icelandic Pu'er tea refers to the final product produced by selecting new leaves of large-leaf old trees from Yunnan in Iceland Village, through a series of processes such as drying, de-greening, rolling, sun-drying, autoclaving and drying. The ancient tea trees in Iceland Village have extra-large leaves, oval, oblong or oval in shape, green or dark green in color, shiny, strong and uplifted, soft and thick, and partly leathery. The tender buds are yellow-green, fat and strong, and the hairs are stretched out, and the tenderness is strong. One bud and two leaves of spring tea contain 1.7% of amino acids, 33.8% of tea polyphenols, 4.1% of caffeine, and 18.2% of total catechins. Therefore, it has strong astringency (tea gas), strong sweetness, and is a superior variety for processing Pu'er tea. **The fresh and tender leaves are picked in the morning and the tea is picked in the dry spring. ** Tea picking can generally be carried out in three seasons: spring, summer and autumn, and can also be divided into dry season and rainy season. The dry season spring tea is from the end of February to the middle of May, and the autumn tea is between the end of September and the end of November, and the end of May. It is the rainy season tea until the end of September. Among them, the spring tea in the dry season has not received the influence of rain, and the tea is relatively abundant, which is the best time to make Pu'er tea. The tea picked in the early morning has the best tea charm... After picking the fresh tea leaves, the process of making Pu'er tea will begin immediately. It should be noted that fresh tea leaves should not be kept in baskets or snakeskin bags for too long after they have been picked, otherwise the tea will become moldy or deteriorated due to dampness for too long, which will affect the quality and taste of the tea. **Iceland's original ecological ancient tree tea area and variety characteristics...the tea has good internal quality and excellent tea cyanine raw materials** The biggest feature of Icelandic Pu'er tea is that the location of the tea mountain is the most attractive. There are no developers purely pursuing commercial value, no prosperous markets, no profit-seeking tea farmers, tea trees here grow freely, breathe freely, and objectively achieve success. The original ecological quality of Camellia sinensis. Pu'er tea comes from large-leaf tea trees in Yunnan that grow in the mountains of Yunwu. The tea buds are thick and tender, containing various rich substances, high in beneficial chemical ingredients, and strong in medical and health care. **Unique and excellent raw materials are the material basis for the unique quality and style of Pu'er tea. ** https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_b98a60ca-3778-4418-a15d-602618fbbc1e.jpg https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_9b38a5b8-c99c-4021-9a4d-18858d61824d.jpg https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_3801f233-0616-4859-8993-ac2ddf5c4110.jpg https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_e086f20e-68d9-4ffc-b89a-a4754b58227a.jpg https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_45ab844f-4b3d-4004-b4d3-99073f78d808.jpg https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_401bfec0-7f41-432e-873d-9b4a2b65c607.jpg https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_f529a62d-bbad-4b9b-8df6-ff2d56b0a1b3.jpg **High mountain old tree tea over 300 years old, an antique that can be drunk!!!** **High theanine content, rich in pectin, smooth, soft and sweet...a high-quality icelandic puer tea ready to drink** The famous tea master Mr. Deng Shihai summed up the quality of Pu'er tea with the eight characters of "scent, sweet, sweet, bitter, astringent, Jin, Qi, Chen". The most fundamental feature of the quality of Pu'er tea comes from its "drinkable antique". Generally speaking, tea should be fresh, but Pu'er tea is the only tea with vitality in the tea. It can breathe in nature and continue to ferment in the air. The longer it is stored, the more mellow the tea will be, and the aroma will be sharp and long lasting. The unique flavor of the big leaf species, it has a strong taste, mellow and steady, the soup is bright orange and yellow, and the more aging, the better the quality. The ancient tea trees in the Icelandic tea area in Mengku, Yunnan are more than 300 years old. They are picked in the early morning to produce excellent quality. The tea has high theanine content and the tea is thick and rich in pectin. The tea is smooth and sweet. Even raw tea does not need to be aged. Put it and drink it immediately. https://cdn.cybassets.com/s/files/16406/ckeditor/pictures/content_ca76ce0f-8858-4594-bb8f-4873469d45f3.jpg Back packaging label Product name: Bingdao (Iceland/冰島) Pu'er Tea (raw tea) Product raw material: Yunnan Lincang Mengkushan Big-leaf Sun-dried Green Hair Tea Product implementation standard: GB/T22111-2008 Production license number: QS5328 1401 0085 Net content: 357 grams Production date: April 8, 2017 Storage conditions: clean, dry, ventilated, dry, pollution-free, odorless, and avoid sun exposure. Shelf life: It is suitable for long-term storage under the storage conditions Manufacturer: Menghai Xingyi Tea Factory Factory Address: Manluanhui Village, Manduan Village Committee, Menghai County, Xishuangbanna Dai Autonomous Prefecture, Yunnan, China Factory Code: 666200 Product Name: 2017 Spring Pick Bingdao Pu'er Tea (Raw Tea) Ingredients: Pu'er tea Place of Origin: Yunnan, China Commodity form: pressed cake tea Weight: 357g/piece     Gift Box Retention period: more than 30 years Packing: cotton paper, cowhide hard box exterior "Single piece comes with sealed bag of Pu'er tea changing rhyme" Product size: single piece diameter 21cmx thick about 1-2cm      Package diameter 23cmx height about 3cm ※There is no time limit for storage of Pu'er tea, the longer it is stored, the better the flavor! You can still drink it after the storage time on the package. ※Please place Pu'er tea in a cool, dry and odor-free space to avoid damp and deterioration.

Product Details

Material
Paper
How It's Made
Handmade
Where It's Made
mainland China
Stock
More than 10
Ranking
No.2,050 - Food & Drink  |  No.350 - Tea
Popularity
  • 6,151 views
  • 23 sold
  • 54 have saved this item
Product Type
Antique and Vintage
Listing Summary
A gift recommendation! In 2017, carefully selected Yunnan ecological ancient tree pure Pu'er tea! Limited picking in spring season from apline and natural aged trees... High-quality Yunnan and Bingdao (Iceland/ 冰島) raw cakes stored in Taiwan's dry warehouse! Limited release...

Food Information

Best Before
9999 day(s) after the manufacturing date
Allergens
None
Storage Method
Room temperature
Volume
357g x 1

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