[2021 Dish] Co-branded by Fresh Milk Fang×Tomashi Butcher-Milky Beef Curry Pot

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thomasmeat
thomasmeat
Taiwan
4.9
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1-3 days ago
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[2021 Dish] Co-branded by Fresh Milk Fang×Tomashi Butcher-Milky Beef Curry Pot - Other - Fresh Ingredients Pink

Product Description

**Combine content** Fresh milk workshop-fresh milk pot soup base × 1 box (500g) Australian Blue Diamond Back Shoulder Hot Pot Slices (grain-fed) × 1 box (320g±5%) National Treasure Grade Taiwan Filet Flake (grain-fed) × 1 box (180g±5%) Australian Snowflake Beef Slices (Grass Fed) × 1 box (320g±5%) ※The actual product does not include the fruits and vegetables used for shooting in the product picture, and tableware utensils. ※Each group is about 2-3 people, the total weight of meat is about 720g, and the weight of milk soup is about 500g. =================================== **Special Grade A Fresh Milk Production Expert "Fresh Milk Shop" × Thomas Butcher** The only fresh milk brand in Taiwan established by a large animal veterinarian-[Fresh Milk Shop]! Professional veterinarians adhere to the principle of "good cows, milk will be good." Not only do they monitor daily preventive examinations, but they also strictly monitor the health of cows and the quality of raw milk. Strictly selected cooperative farm production, single milk source, different delivery and storage in different farms, non-mixed milk, traceable, in addition to peace of mind and safety, there are top-quality milk, each bottle is a special A-level top with less than 300,000 cells Raw milk. Starting in 2019, it has become the "Preferred Dairy Partner" of Taipei Taichung MICHELIN Guide 2020! https://www.thomasmeat.com/img/page/product/856/856_product_img_ext4.jpg?1609765184 =================================== **Fresh Milk Pot Soup Base** Product specifications: 500g x 1 box, each box is about 1~2 servings Up to 40% of the high-quality fresh milk content of Fresh Milk Shop, the soup is boiled with Taiwanese pork bones and kelp over a 6-hour slow fire, and then added with Fresh Milk Shop's exclusive fresh milk condensed milk to upgrade the taste! Adhere to no additives, no flavorings or spices, fresh vegetables are used for freshness, presenting the most original sweetness of natural ingredients. The richness, purity, and fragrance are all praises from nature. Not only does it add flavor to the hot pot, but it is also OK to add noodles with rice or make glutinous rice balls. Don't miss it! ※Reminder: For those who like to drink soup, if you feel that the amount of soup is small, you can add water or fresh milk to dilute it, but it is recommended to purchase a single box of soup base, which can maintain the rich and pure flavor. https://www.thomasmeat.com/img/page/product/856/856_product_img_ext5.jpg?1609765184 **Australian Blue Diamond Back Shoulder Hot Pot Slices (Grain Fed)** Product specifications: 320g±5% x 1 box, about 12~16 pieces per box We adopt Australia's single brand "KILCOY Blue Diamond" and insist on providing grains for breeding cattle for more than 100 days. It is cultivated with corn, barley, soybean and other ingredients to enhance the unique flavor and tenderness of beef, and does not use growth hormone. It is taken from the scapula of beef, with slightly fine tendons, the meat is soft and tender and has a Q-flavor texture, suitable for 5 to 7 minutes of ripeness. https://www.thomasmeat.com/img/page/product/854/854_product_img_ext6.jpg?1609766802 **National Treasure Grade Taiwan Filet Flake (Grain Feed)** Product specifications: 180g±5% x 1 box The national treasure Taiwan cattle from Yunlin do not use clenbuterol, antibiotics, growth hormones, and are raised in a high-quality and friendly growth environment. The meat is sweet and has no smell. Carefully selected, only about 3-4 of the 10 cows can meet the oil flower standard specified by Thomas Butcher! The output is less than 40%. It is taken from the inner side of the beef loin, commonly known as loin meat, which is the refined meat part with the smallest amount of exercise, fine muscle fibers, and low fat content. Suitable for 3 to 5 minutes. ※Thomas asks-Q: Why is the meat of the filet slices darker in color? Is it not new? A: no~no~ Fillet is a relatively dark red part of beef. In addition, the thin slices of fillet are thinner. When the meat slices are stacked together, the pressed meat slices are more prone to "oxygen partial pressure". In the lower case, the color of the meat will appear darker and slightly brown due to lack of oxygen, which is normal and does not affect the flavor of the meat~ PS If you have any questions, please contact us immediately when you receive the meat, and the customer service staff will answer you as soon as possible :) https://www.thomasmeat.com/img/page/product/854/854_product_img_ext7.jpg?1609766802 **Australian Snowflake Beef Slices (Grass Fed)** Product specifications: 320g±5% x 1 box, about 10-22 pieces per box Popular items at Thomas Butcher! It comes from the world-renowned Australian cattle raised by natural grazing. It uses the scapular scalp meat of the scapula. The oil flower presents a snowflake-like texture, and the taste is solid and not greasy. Suitable for 5-7 minutes. https://www.thomasmeat.com/img/page/product/854/854_product_img_ext8.jpg?1609766802 =================================== **Hot pot soup is essential, noodles and rice dishes can also be added** Don't want to eat fresh milk pot today? It’s okay to cook the soup base and the meat separately! Soup with udon noodles, stewed rice, and glutinous rice balls are all match; pork fried dishes, don rice and roast pork rice, more creative cooking methods are waiting for you to invent. 【Potware】 1. After thawing, remove the bag and pour it into a pot and heat until boiling. 2. Add your favorite ingredients and cook, keep stirring during the process to avoid sticking the pot. 3. One box can be eaten by about 2 people. 【Noodle Soup】 1. After thawing, remove the bag and put it in the pot to heat. 2. Add about 300cc of water or fresh milk to dilute. 3. Add udon noodles and favorite ingredients. 4. Heat to boiling and eat (the amount of diluted water can be adjusted according to personal preference). **Limited joint name, limited quantity, while sold out** =================================== ▼Origin Beef origin: Australia, Taiwan Pork bone origin: Taiwan Manufacturing place of fresh milk soup base: Taiwan *The beef is directly cut with raw materials. The pictures are for reference only. Each batch of commodity oil may vary. Please place an order if acceptable. (If you have any doubts, please contact us to confirm) *This product contains milk and its products and is not suitable for people with allergies. *The factory that produces this product also handles crustaceans, peanuts, eggs, nuts, sesame, gluten-containing grains, soybeans, fish, and products that are allergic to sulfur dioxide. ▼Shelf life Beef: frozen at -18°C for 180 days, please refer to the product label for details Fresh milk soup base: can be stored at -18℃ for one year, please refer to the product label for details ▼Save method Please store in the freezer -18℃ ▼Defrosting method Please put the products to be cooked in the refrigerator before unpacking, and thaw them naturally *If you have not eaten the thawed product, please use a fresh-keeping bag or fresh-keeping box to store it in the refrigerator, and it can be stored for no more than 24 hours *Do not re-warm and freeze the product repeatedly to avoid affecting the quality. After opening the product, please eat it all at once to avoid affecting the quality due to improper storage ▼Notes 1. The picture is for reference only, and the content of the product is based on the actual received product. 2. If the product is damaged when it is delivered, please take a photo for the certificate and contact us immediately. ▼Return and exchange instructions Based on food safety and hygiene considerations, fresh and perishable commodities have been excluded from the seven-day appreciation period according to law and cannot be returned or exchanged. When you receive the goods, please immediately confirm whether the product items and quantities are correct. If the received goods do not match the content of the order, or the goods themselves are defective (for example: damaged in transit, the goods are unfrozen), please take photos immediately for verification. And please prepare your order number or relevant information of the orderer within one day after receiving the goods, and contact us, we will handle the return and exchange for you immediately. ※During the process of return and exchange, please keep the invoice and keep the product intact. The product that needs to be frozen must be stored in the freezer. If the product has been opened, or the product is caused by the consumer's improper handling of the product and the wrong storage method If damaged or deteriorated, our company reserves the right to return or exchange the goods.

Product Details

How It's Made
Machine-made
Where It's Made
Taiwan
Popularity
  • 5,673 views
  • 9 sold
  • 57 have saved this item
Product Type
Original Design
Listing Summary
"Fresh Milk Fang" × "Thomas Butcher" double Michelin partner, grandly launched in 2021, the fresh milk pot combination that will make diners crazy! The delicious soup contains up to 40% high-quality fresh milk from the milk shop, which is paired with Australian grain-fed beef, grass-fed beef, and soft and sweet Taiwan beef fillet. It has

Food Information

Best Before
180 day(s) after the manufacturing date
Allergens
Eggs、Milk、Fish、Peanuts、Soybeans、Nuts、Shrimp、Crab、Other
Storage Method
Freeze
Volume
1320g x 1

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