Classes on: Wednesday, Friday
Time: 9:30 – 12:30 (Includes lunch)
Price: NTD 2,500/per person
Language: English, Japanese, Mandarin
Mullet Roe is also known as “black gold” in Taiwan, seen as a treasure from our local waters. Three-cup sauce and Five-Taste Sauce are the most classic sauces of Taiwanese cuisine. If you’ve been enchanted by the flavors of classic Taiwanese dishes, the “Taiwanese Gourmet Menu” experience is made for you!
During the 3-hour class, you will learn the 3 Classic Dishes: Mullet Roe Fried Rice, Three-Cup Chicken, Squid with Five-Taste Sauce, plus a dessert – Soft Tofu Pudding. You’ll not only bring home the cooking techniques but also hear the stories behind these delicious dishes!
Location:
2F., No. 66, Sec. 1, Chengde Rd., Datong Dist., Taipei City 103022, Taiwan
Transport by MRT：Take MRT Green Line or Red Line to R11/G14 Zhongshan Station. Go out from Exit 6 and walk for 3 minutes.
Transport by HSR/TRA：Take a train to Taipei Main Station. Go out from Entrance North 3 and walk for 6 minutes.
Workshop Description
Notes
* Receive full recipes and photos from the class
* This class is suitable for ages 12 and above. Kids aged 7-11 may accompany with half price, and kids aged under 6 may accompany 1 free of charge.
*Vegetarian Menu: Xiao Long Bao (with Luffa & Mushroom), Vegetable Noodle Soup, Seasonal Greens, Bubble Milk Tea
*Cancellation Policy:
We are fully aware that unexpected inconveniences can happen last minute. If you have to cancel a class:
more than 24 hours before the start of the class: you’ll receive a full refund, but incur a 10% transaction fee.
less than 24 hours before the start of the class or in case of a no-show, you won’t receive a refund.
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