Recommended best way to eat:
- Defrost*** steamed/fried, dipped in chili sauce, super normal
Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Handmade
- Where It's Made
- Hong Kong
- Stock
- Down to the last 8
- Ranking
- No.18,624 - Food & Drink | No.694 - Other
- Popularity
-
- 5,504 views
- 4 sold
- 23 have saved this item
- Product Type
- Original Design
- Listing Summary
- Choi Tou Kueh is a carrot cake, but there are obvious differences in practice and flavor between Chaoshan Choi Tou Kueh and carrot cake from other places. Chaoshan people can make Caitou Kueh delicate, soft, refreshing, and full of color and flavor. Not only radishes are used as raw materials, but also many other ingredients, such as coriander, rice milk, diced meat, etc.
Food Information
- Best Before
- 180 day(s) after the manufacturing date
- Allergens
- Shrimp
- Storage Method
- Refrigerate、Freeze
- Volume
- 500g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Report
- Report this item