1. Black garlic contains amino acids, vitamins, iron, zinc, and SOD needed by the human body every day. The content of trace elements is higher than that of raw garlic, and its nutritional value is 10 times
2. Carefully check the ingredients. The series of products produced by General Black Garlic have passed the strict inspection of SGS, with zero pesticide residues, zero preservatives, and zero additives, and food safety is guaranteed.
3. The taste of black garlic is sweet and sour. Enjoy the delicious food with nutritional supplements, enhance physical strength, beautify the skin, promote metabolism, and maintain health care.
4. Stewed chicken soup with black garlic, pork ribs soup, and fried steak with pan-fried steak are used as dishes, and the aftertaste is sweet. Simply stew at home and drink a bowl of warm soup anytime, anywhere, warming the heart and stomach.
2. Carefully check the ingredients. The series of products produced by General Black Garlic have passed the strict inspection of SGS, with zero pesticide residues, zero preservatives, and zero additives, and food safety is guaranteed.
3. The taste of black garlic is sweet and sour. Enjoy the delicious food with nutritional supplements, enhance physical strength, beautify the skin, promote metabolism, and maintain health care.
4. Stewed chicken soup with black garlic, pork ribs soup, and fried steak with pan-fried steak are used as dishes, and the aftertaste is sweet. Simply stew at home and drink a bowl of warm soup anytime, anywhere, warming the heart and stomach.