If you need to order different items, please send me a private message and the shipping fee will be adjusted to the same amount.
Honey Black Tea Rum Colada
💕Crispy and slightly burnt shell × Hualien’s unique honey-scented black tea aroma
💕The characteristic of our cannoli is that it has less sugar but still crispy.
💕Carefully selected Hualien champion honey-scented black tea leaves: natural light honey-scented black tea fragrance, not essence
💕Mais rum
💕Jiahe brand white chrysanthemum flour: mainly taken from the flour closer to the endosperm of white wheat, with fine powder quality
💕Fresh Taiwanese eggs
💕Taiwan Sugar Granulated Sugar
💕 Fresh pure milk from a professional
⚠️Most of our desserts are made with original ingredients, using the simplest ingredients to make the most delicious desserts. Desserts without flavors need to be savored carefully to appreciate their flavor.
🔆Insist on using high-quality raw materials
🔆岢栗蕗’s desserts are not high-value-for-money, because you have to spend money on desserts, but you have to eat the best and occasionally reward yourself for your hard work with a delicious dessert.
Honey Black Tea Rum Colada
💕Crispy and slightly burnt shell × Hualien’s unique honey-scented black tea aroma
💕The characteristic of our cannoli is that it has less sugar but still crispy.
💕Carefully selected Hualien champion honey-scented black tea leaves: natural light honey-scented black tea fragrance, not essence
💕Mais rum
💕Jiahe brand white chrysanthemum flour: mainly taken from the flour closer to the endosperm of white wheat, with fine powder quality
💕Fresh Taiwanese eggs
💕Taiwan Sugar Granulated Sugar
💕 Fresh pure milk from a professional
⚠️Most of our desserts are made with original ingredients, using the simplest ingredients to make the most delicious desserts. Desserts without flavors need to be savored carefully to appreciate their flavor.
🔆Insist on using high-quality raw materials
🔆岢栗蕗’s desserts are not high-value-for-money, because you have to spend money on desserts, but you have to eat the best and occasionally reward yourself for your hard work with a delicious dessert.