【Workshop(s)】Let’s have afternoon tea together with tea-flavored liqueur!

Dear guests, do you like tea, wine, and tea mixing? Do you have any experience with infuse tea and wine at home? After trying it, I often accidentally brew one that tastes bitter and astringent. Time and temperature are always the most difficult elements to master, so difficult! But what should I do if I still want to drink tea? **Come to Miss Ale Bureau and enjoy afternoon tea together!** This event has three generations of wine lists **Tea and Wine Generation - Kateng Sweet Wine Trio** **The second generation of tea and wine——Multiple tea and wine** **Three generations of tea and wine** 10/08 (Sunday) 19:00 for the first generation wine list **◆ Generation event wine list◆** In this bartending event, three Joseph Cartron tea wines will be introduced They are ** [Smoked black tea liqueur] [South African national treasure tea liqueur] & [Mate tea liqueur]** Carton liqueur from a century-old French winery, Preserving the pure hand-made skills passed down from generation to generation, Pour the tea and wine into a pot at 80°C and heat for hot infusion. Under strict and precise time control, Allow the wine to completely penetrate into the core of the tea leaves, Exudes smoky aroma and beautiful brown color, The biggest feature is-- ** It’s not overly sweet like other tea wines. It’s low in sweetness and even delicious when drunk plainly!** Of course, they will also be used to demonstrate**three Miste cocktails during the event!** There are those with a stronger alcoholic taste, and there are also those with a more girlish taste. And there's more, All Caten products are available for free tasting! **〈 Hei Mien Tsai 〉** https://live.staticflickr.com/65535/51197761274_0b295c89c3_o.jpg **〈 African Chaplin 〉** https://live.staticflickr.com/65535/51196271782_e670d6d1e6_o.jpg **〈 Mateni 〉 ** https://live.staticflickr.com/65535/51197195468_8effe5eeaf_c.jpg **◆ Second generation event wine list◆** Different from the generation where Kateng tea-flavored liqueur was the protagonist, The second generation tea wine tastes more diverse tea wine! The first cup**〈 Zhilan Zhaoyelin〉** https://live.staticflickr.com/65535/52489977261_49d4b150b5_c.jpg I want everyone to try Japan’s Chiran matcha wine, **Honbo Shuzo brewing Wabijin Gin,** **Cooperating with the famous matcha company - Shitangen,** Made using Chiran matcha grown in organic gardens. It’s a simple and refreshing aperitif that can be easily made at home~. Second cup**〈Aztic Iced Tea〉** https://live.staticflickr.com/65535/52490262524_40ef98ccf2_c.jpg Use Mezcal as the base, which has become popular in Taiwan recently. It combines two black tea wines, namely**Fengcha from Taiwan and Tiffin from Germany** **The former’s brewing raw materials, tea leaves, and plums are all sourced from Taiwan and produced locally.** **The latter combines Earl Gray tea with Darjeeling and has a special floral aroma.** What kind of flavor will emerge when these ingredients are combined~ The third cup**〈Mimi Qinren〉** https://live.staticflickr.com/65535/52490533543_1800a50896_c.jpg **We use our own infuse Japanese gin.** **Combined with fruit-flavored liqueur and honey-flavored black tea cold brew tea,** If you also play infuse tea wine and tea mixology at home, Come and share your experience with us~ **◆ Three generations of event wine list◆** The first cup**〈Kyoto Matcha Beer〉** Use Kyoto matcha, beat well and sift to add bubbles Plus a small amount of Okinawa brown sugar and Okinawa beer Incredible combination of materials Simple and direct dual flavor impact Learn to show off your skills at home to your relatives and friends~ Second cup**〈Earl Gray Tea Martini〉** What? Don’t you want to drink a martini bitters? Don’t worry, the Earl Gray Martini is a sweet and sour drink! Earl Gray Tea Martini uses gin infused with Earl Gray tea Add freshly squeezed lemon juice and honey to adjust the sweetness and sourness Finally, whipped egg whites are used to sweeten the fluffy and soft texture. After finishing, roast the dried lemon fruit to add caramel and lemon flavor. Like tea wine? Have an Earl Gray Tea Martini~ The third cup**〈Amber Iced Tea〉** How to pair with the most popular Tiffin black tea wine? It tastes great with milk, ginger ale or orange juice But...it doesn't seem to be anything special, right? I have a bold idea, try riding a melon! Amber Iced Tea combines black tea with melon Then use whiskey as the base liquor to fullen the body of the wine This is a cocktail with a high alcohol concentration but a very smooth taste. ▶You can purchase an advanced bartending tool set gift box, which contains nine of the most commonly used bartending tools. Take home a complete set of bartending tools and become your own bartender at home https://live.staticflickr.com/65535/52278358203_a933d5f7f0_w.jpg https://live.staticflickr.com/65535/52278819915_6754e46946_w.jpg As a tea & wine drinker! How can you not participate in such a fun activity? **welcome! A bartending shop opened by an "addictive person"** The "Addictive Man" who is well-known in the bartending industry has been immersed in the world of bartending for more than ten years. He is the main author of the popular blog "Addictive Man's Bartending World" and is the author of "Addictive Man's Bartending World" 》 book. In his bartending life, he founded the "Misi Ale Bureau Bartending Store" and was one of the instructors of the bartending course. Want to get a glimpse into the world of bartending? So, welcome to Misi Ale Bureau’s bartending store! "Addictive Man" invites you to start from the beginning and start a fun-filled bartending life together! https://live.staticflickr.com/65535/51187965830_8cd48c53e2_b.jpg **About｜Mixology Studio Mixology Studio Mixology Specialty** It was formerly known as the addictive bartending store. From the first generation store in 2008 to the second generation store in 2010, The third generation store was officially renamed Mixology Studio. In addition to providing a variety of table tools, wine, cocktail glasses and auxiliary materials for sale, It also provides bartending-related knowledge and experience sharing through websites, blogs, Facebook and other platforms. And committed to the promotion of home bartending, Let every guest who is interested in bartending receive maximum assistance on this road of bartending.