"Bird's nest" has been a precious tonic since ancient times and was one of the royal court dishes. In modern times, it is known as a beauty product. IUSE has specially invited teacher Gao Mei to share how to nourish the body with food in spring and summer. She will use bird's nests to create her own homemade dishes with her ingenuity. She will use top-quality healthy bird's nests [Liuyuantang] to lead everyone to understand how to "select" and "taste" bird's nests, and enjoy the beauty of elegant health through a bird's nest feast.
▎Activity content:
・Understand bird's nest ingredients and cooking applications
・Demonstration - Bird's Nest Coconut Chicken Soup
・Health experience - bird's nest with smoked merlot jelly
・Freshly stewed healthy afternoon tea experience
・Q&A time
▎Event time & location
4/22 (Tue) 14:00-16:00
IUSE Taipei Flagship Store｜No. 16, Lane 135, Section 2, Jiuzong Road, Neihu District, Taipei City
▎Teacher introduction・Teacher Gao Mei
• Global Chinese postpartum care meal research and development consultant
• Multiple Class B and C technical certificates for Chinese cuisine, baking, and rice and noodle dishes.
• Professional lecturer of Taichung Rice Association and long-term lecturer of technical training and extension education.
• 2010 6th International Food and Health Competition (Daehan Jang Geum Cup) Gold Medal
• The World Chinese Gastronomy and Medicinal Diet Research Association awarded him the title of World Gastronomy and Medicinal Diet Master.
• 2012 Singapore FHA "Royal Chef" International Chinese Food Banquet Competition Special Gold
• 2013 Hong Kong International Gourmet Awards Afternoon Tea Competition
• 2016 Team Gold Award at the 8th Chinese Cooking World Competition in Rotterdam, Netherlands
• Currently serving as a judge for the National Skills Competition of the Ministry of Labor
▎Ticket Purchase Notice
・After the purchase is successful, you will receive an electronic ticket notification, but no physical ticket will be sent to you. Please present your e-ticket at the registration counter on the day of the event for admission.
・The experience requires food and supplies to be prepared in advance, so cancellations and refunds cannot be made within 7 days (inclusive) before the experience. However, you can entrust a relative or friend to attend on your behalf after notifying IUSE.
▎IUSE
IUSE adheres to the four major professional research and selection spirits to serve you, including introducing international classic brand boutiques, selecting Eastern and Western utensils that show unique taste, carefully selecting professional utensils that insist on exquisite techniques, and deeply exploring the excellent craftsmanship with a century-old foundation in various places. IUSE has a rich and diverse range of professional products to meet your product needs from kitchen to living space.
We are also constantly refining the "levels of enjoying utensils" and bringing you the highest level of life aesthetics through the exchange of member cooking kitchen courses, and becoming experts in creating a new life with you.
▎Activity content:
・Understand bird's nest ingredients and cooking applications
・Demonstration - Bird's Nest Coconut Chicken Soup
・Health experience - bird's nest with smoked merlot jelly
・Freshly stewed healthy afternoon tea experience
・Q&A time
▎Event time & location
4/22 (Tue) 14:00-16:00
IUSE Taipei Flagship Store｜No. 16, Lane 135, Section 2, Jiuzong Road, Neihu District, Taipei City
▎Teacher introduction・Teacher Gao Mei
• Global Chinese postpartum care meal research and development consultant
• Multiple Class B and C technical certificates for Chinese cuisine, baking, and rice and noodle dishes.
• Professional lecturer of Taichung Rice Association and long-term lecturer of technical training and extension education.
• 2010 6th International Food and Health Competition (Daehan Jang Geum Cup) Gold Medal
• The World Chinese Gastronomy and Medicinal Diet Research Association awarded him the title of World Gastronomy and Medicinal Diet Master.
• 2012 Singapore FHA "Royal Chef" International Chinese Food Banquet Competition Special Gold
• 2013 Hong Kong International Gourmet Awards Afternoon Tea Competition
• 2016 Team Gold Award at the 8th Chinese Cooking World Competition in Rotterdam, Netherlands
• Currently serving as a judge for the National Skills Competition of the Ministry of Labor
▎Ticket Purchase Notice
・After the purchase is successful, you will receive an electronic ticket notification, but no physical ticket will be sent to you. Please present your e-ticket at the registration counter on the day of the event for admission.
・The experience requires food and supplies to be prepared in advance, so cancellations and refunds cannot be made within 7 days (inclusive) before the experience. However, you can entrust a relative or friend to attend on your behalf after notifying IUSE.
▎IUSE
IUSE adheres to the four major professional research and selection spirits to serve you, including introducing international classic brand boutiques, selecting Eastern and Western utensils that show unique taste, carefully selecting professional utensils that insist on exquisite techniques, and deeply exploring the excellent craftsmanship with a century-old foundation in various places. IUSE has a rich and diverse range of professional products to meet your product needs from kitchen to living space.
We are also constantly refining the "levels of enjoying utensils" and bringing you the highest level of life aesthetics through the exchange of member cooking kitchen courses, and becoming experts in creating a new life with you.