Using Taiwan’s high-quality Dajia top-grade taro, using traditional manufacturing methods
No artificial colors and fragrances are added
What you can eat every bite is top-notch natural delicacy.
The perfect blend of taro and fresh milk, every bite is full of taro fragrance
The traditional aftertaste will bring you the most nostalgic and simple happiness.
Allergens: milk, gluten grains
No artificial colors and fragrances are added
What you can eat every bite is top-notch natural delicacy.
The perfect blend of taro and fresh milk, every bite is full of taro fragrance
The traditional aftertaste will bring you the most nostalgic and simple happiness.
Allergens: milk, gluten grains