Medium roast
Coffee flavor: black currant, plum, cocoa
Boxed 15 pieces
Recommended water volume 150ml-160ml
The trick is to fill the filter bag until it is full and repeat three times
Washing treatment method:
Fermentation is the process by which sugar and starch are decomposed into acid or alcohol in coffee beans, and it is the key to most of the flavor presentation. The washing process will ferment the coffee beans without pulp and shell for 16 to 36 hours, and the amino acids produced during the process , Make the floral and fruity fragrance more bright and complex.
"Abundant fruit acids are transformed into cocoa sweetness over time."
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Product Description
Product Details
- Material
- Fresh Ingredients
- How It's Made
- Machine-made
- Where It's Made
- Taiwan
- Stock
- More than 10
- Ranking
- No.1,945 - Food & Drink | No.116 - Coffee
- Popularity
-
- 1,318 views
- 1 sold
- 6 have saved this item
- Product Type
- Original Design
- Listing Summary
- Ningdi Coffee invites you to participate in the popularization movement of specialty coffee. You only need to listen to your body's needs and choose your true inner preferences to change the taste of the city.
Food Information
- Best Before
- 365 day(s) after the manufacturing date
- Allergens
- None
- Storage Method
- Room temperature
- Volume
- 12g x 1
Shipping Fees and More
- Shipping
- Payment method
-
- Credit/debit card payment
- Alipay
- Refunds & Exchanges
- Read more about refunds and exchanges
- Report
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