Japanese matcha milk marshmallow - Snacks - Fresh Ingredients
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Japanese matcha milk marshmallow - Snacks - Fresh Ingredients

Product Description

Some of the product information has been automatically translated by Google and may not be completely accurate.
Show original (Chinese-Traditional)
※ ※ ※ Not only milk sugar, milk sugar of milky people or milk sugar sauce ~ ※ ※ ※
A simple two-step process, which turns into a delicious 🍀 matcha milk sugar sauce
Sprinkle on a hot muffin or your favorite snack
Wow, it’s delicious, natural and delicious~
Come back for another afternoon tea!



Product Name: Japanese Matcha Milk Fudge
Specifications: 1 box (110 g / box)
Place of Origin: Taiwan
Date of manufacture: marked on the back of the product
Ingredients: imported fresh cream, domestic special milk, Japanese trehalose, sugar, Japanese matcha powder, salt, water malt, cold day powder
Storage method: indoor cool place or refrigerated
Shelf life: 45 days
How to eat: If you feel too soft, you can put it in the refrigerator and then eat it.
*Note: Vanilla rock salt milk fudge contains vanilla seeds, please feel free to eat.
Home delivery method: room temperature home
Number of candy per box: 21~24
Origin / manufacturing methods
Made in Taiwan handmade

Shipping instructions in mainland China:
1 Due to the shipment to the mainland, the freight rate of each package is NT.300, so the customers in mainland China will not ship until they spend NT.700. Thank you for your understanding!
2 In other mainland areas, if the recipient is not a company number, you need to attach a copy of your personal ID card for inspection.
3 If you place an order in the mainland, please send the message in the station first to confirm the delivery, thank you!

Product Details

How It's Made
Handmade
Where It's Made
Taiwan
Unique Features
Pinkoi Exclusive
Ranking
No.20,564 - Food & Drink  |  No.1,639 - Snacks
Popularity
  • 13,757 views
  • 55 sold
  • 230 have saved this item
Product Type
Original Design
Listing Summary
Hand made raw milk sugar - matcha taste Use fresh milk / fresh cream, plus matcha powder for a long time, the entrance is the scent of the matcha and slightly bitter, not sweet and not greasy, not sticky.

Food Information

Best Before
45 day(s) after the manufacturing date
Allergens
Milk
Storage Method
Room temperature、Refrigerate、Keep dry、Avoid direct sunlight
Volume
5g x 22

Shipping Fees and More

Shipping
Send To:
United States

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Payment method
  • Credit/debit card payment
  • Alipay

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