[12% off] White peach oolong tea (tea bag/gift) [Flower fruit tea]

https://farm66.static.flickr.com/65535/48073708572_7209c1e342_z.jpg https://farm66.static.flickr.com/65535/47063067844_4a38f6b58c_z.jpg https://farm66.static.flickr.com/65535/47800411062_a7a281c8e1_z.jpg https://farm66.static.flickr.com/65535/46936305475_28b90acd2f_z.jpg https://farm66.static.flickr.com/65535/47063067614_a01e9f0790_z.jpg https://farm66.static.flickr.com/65535/47847089801_90e4e6c2dd_z.jpg 【Specifications】 Origin: Taiwan Main ingredients: hand-picked oolong from Taiwan's mountains, peach pulp, apple pulp, raman flower, sunflower, edible spices Fermentation: lightly fermented tea Roasting degree: light roasting Tea aroma: white peach fruit aroma, refreshing oolong tea aroma, charming fragrance Tea soup: clear light green Flavor: lightly roasted oolong tea with a slight aroma of white peach, which leaves a lasting fragrance in the mouth The biggest feature: the white peach fruit that can be seen, the strong aroma of white peach does not destroy the flavor of oolong tea itself Brewing method: Tea bag - Put the tea bag in a cup, add 300-350c.c. of 95°C boiling water, soak for about 3-5 minutes and enjoy it. You can adjust the soaking time or add milk, honey, etc. according to your personal preference. Loose tea - The amount of tea leaves is about 1/5 to 1/4 of the container. It is recommended to choose boiling water above 95°C or boiling water to fully brew the original tea leaves. The soaking time depends on personal preference. It is recommended Taste it. https://www.herdorlife.com/system/sources/brew_photos/000/000/005/original/%E6%B2%96%E6%B3%A1%E7%A4%BA%E6%84%8F%E5%9C%96_3.jpg?1469512620