【Te'Amo Black Tea Specialty】Tea Bag Box Series-Dimbula (20)

【Ceylon Black Tea Dimbula】 Located in the middle and high altitude of Ceylon, the tea is bright red in color, clear in color, smooth in taste and less astringent. The unique tea aroma, astringency and refreshing taste make it the most suitable Ceylon tea to be paired with jam, fresh milk, honey... and other seasonings. 【Brewing method】 ※ Hot bubbles→ 1. Warm the teapot 2. Put the tea bag into the pot and add 500~600 CC hot water about 95~100 degrees C 3. After soaking for 2 and a half to 3 minutes, take out the tea bag. PS If your container is relatively small (about 300C.C), soak it for about 1 and a half minutes. ※ Timpula is very suitable for making fresh milk tea. The recommended method is as follows 1. Put the tea bag into the pot and add hot water at 100~150C.C. 2. Soak for 5 to 10 minutes until the tea soup turns black and red (not suitable for drinking alone) 3. You can heat the fresh milk first and pour the tea soup according to your personal preference. (Fresh milk will be more fragrant when heated to avoid lowering the temperature of the tea soup) Product name: Ceylon Timpura Weight: 2.5g/pack Quantity: 20 pieces "Safety Guaranteed" 1. Tea bags/cotton threads/tea labels all pass SGS national inspection standards 2. All tea leaves have passed 370 pesticide analysis tests conducted by Taiwan Tea Biochemical Technology and "Germany Rheinland Group Certification Laboratory" 3. The outer bag of the tea bag is made of pure aluminum foil, which provides a better way to preserve tea. It is different from most electroplated aluminum PET on the market.